The Best Grilled Steak You’ll Ever Make (Restaurant-Quality) | Epicurious 101
Chef and pitmaster Matt Abdoo joins Epicurious to break down everything you need to know about grilling the perfect steak. From choosing the best steak and simply seasoning with salt and pepper to achieving those perfect grill marks and finishing with a homemade chimichurri sauce, learn how to serve restaurant-quality grilled steak in your backyard.
00:00 Intro
00:15 Choosing a Steak
01:18 Seasoning the Steak
02:37 Grill Steup
05:08 Grilling the Steak
08:19 Making the Sauce
09:43 Serving
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