On this episode of My State, My Plate, we’re heading to Illinois! ?️ Presented by Enjoy Illinois, @chefmikehard is cooking up an Illinois classic: Chicago-style Italian Beef. ??✨Watch the full recipe come to life in our newest video live on YouTube! Plan your trip at EnjoyIllinois.com. #ad
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00:00 - What Makes an Authentic Chicago Italian Beef?
00:32 - History & Flavor Profile
01:31 - Homemade Italian Beef Seasoning Blend
01:49 - Searing the Beef & Cooking Sweet Peppers
02:27 - Building the Rich Beef Gravy
02:46 - Roasting the Top Round Beef
03:03 - The Chill Secret & Thin Slicing
03:27 - Reheating Beef in Gravy
03:46 - Assembling: Sweet, Hot, Wet, or Dipped
04:24 - Bonus: The Springfield Horseshoe Twist
04:49 - The Ultimate Taste Test & Final Tips
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